Boy, Dorie was not kidding when she said this is a Roast Chicken for lazy people. Soo easy! And look at the outcome! The bread did not exactly come out crispy, more like soppy, but it was still tasty with the fat juices soaked into it! The Beau loved this dish. In fact, he loves [...]
Archive for November, 2010
16 Nov
Tuesdays with Dorie: Not-Just-For-Thanksgiving Cranberry Shortbread Cake
I wish I had taken a picture of the cranberry jam – it was really fun to make although the popping cranberry made a small stain on the Beau’s white kitchen wall… oops. Grating the frozen pastry dough was a really novel approach and I loved it! The dough was super yummy! Jessica of A [...]
16 Nov
Tuesdays with Dorie: Peanuttiest Blondies
These were really tasty – I loved the addition of cinnamon in the mix! Good thing the Beau took this to work, otherwise I would have eaten it all by myself! Nicole of Bakeologie selected this TWD goodie. You can get the recipe here. Please visit Chef Nicole’s blog – it’s really beautiful.
16 Nov
French Fridays with Dorie: Marie-Helene’s Apple Cake
This ‘cake’ was mostly apples. I used Honey Crisp, Pink Lady, Fuji, and Granny Smith apples. We didn’t actually like this cake much, it was too many apples and I rather have my apples fresh vs. baked…
16 Nov
French Fridays with Dorie: Hachis Parmentier
Just out of the oven… It looks like more potato than meat. I don’t have a ricer, so the mashed potatoes were really soupy right out of the oven. It totally reminds me of comfort food. The Beau loved this dish and enjoyed it with a glass of wine. The next day the potato was [...]
