Garrett of The Flavor of Vanilla chose this week’s TWD recipe – Split Level Pudding. Head over to his blog to check out how his selection turned out for him and you can also find the recipe there. You can also find out a little bit about him here, and see some of his TWD highlights in beautiful photos!
I love pudding but rarely eat it. It doesn’t feel right to buy those ready-to-eat Jello pudding cups from the supermarket (sorry Mr. Cosby). And it never occurred to me that I could actually make my own pudding at home. Good thing I joined TWD because for the first time on Sunday, I made home made pudding! And not just any pudding, it was Dorie’s Split Level Pudding. And not only that, I even played around a little and made Cinnamon Vanilla Split Level Pudding! And the pudding was just soo lovely to eat! The pudding contained a little surprise at the bottom, leftovers from last week’s Chocolate-Crunched Caramel Tart! Well, not the tart exactly, but the leftover chocolate ganache was hidden beneath the lovely cinnamon vanilla pudding! I made it earlier in the day and the ganache was quite hardened by the time dessert came around but it was still a delicious surprise with the pudding!
Head over to the TWD Bakers list and check out the other TWD blogs to see all the variations done with this delicious pudding. And then head over to your local book store or your favorite online store and buy Dorie’s book so you too can join in on all the yummyness going on!
Last Week: Chocolate-Crunched Caramel Tart
Next Week: Allspice Crumb Muffins